Swiss Cheese Fondue recipes

Results: 1 - 10 of 70025
Ingredients (10) Eye: 6 cups shredded swiss cheese 2 cups shredded gruyere cheese 2 tablespoons cornstarch 2 cloves garlic 2 cups dry white wine 2 ta... ( more )
- 6 cups shredded swiss cheese
- 2 cups shredded gruyere cheese
- 2 tablespoons cornstarch
- 2 cloves garlic
- 2 cups dry white wine
- 2 tablespoons lemon juice
- 1/3 cup dry sherry or kirsch
- 1 teaspoon salt
- 1/4 teaspoon white pepper
- French bread
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My husband's office manager gave me this recipe. A neat party idea. ( more )

In a mixing bowl, combine the first 3 ingredients; stir to mix well; set aside. Rub the insi... ( more )

Prep: 15m

Ingredients (7) Eye: 2 tablespoons flour 1 clove garlic (halved) 1 cup apple juice or dry white wine fresh ground pepper ground nutmeg (optional) 1 ... ( more )
- 2 tablespoons flour
- 1 clove garlic (halved)
- 1 cup apple juice or dry white wine
- fresh ground pepper
- ground nutmeg (optional)
- 1 lb natural swiss cheese
- 1 loaf French bread or Italian bread
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I had this recipe for years...My mom would make it when I lived at home.This is an Oh... so ... ( more )

Cut cheese in small amounts, dust with flour, set aside. Rub the inside of fondue pot with c... ( more )

Prep: 20m

Ingredients (8) Eye: 1 clove garlic 8 fluid ounces dry white wine or rose wine 1 teaspoon lemon juice 2 cups grated gruyere cheese 2 cups grated emm... ( more )
- 1 clove garlic
- 8 fluid ounces dry white wine or rose wine
- 1 teaspoon lemon juice
- 2 cups grated gruyere cheese
- 2 cups grated emmenthaler cheese
- 1 teaspoon cornflour
- 1 tablespoon kirsch
- cubed French bread
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Swiss Cheese Fondue ( more )

Rub the inside of the fondue pot with cut clove of garlic. Pour in wine and lemon juice and ... ( more )

Prep: 20m

Ingredients (7) Eye: 1 lb. shredded Swiss cheese 3 tbsp. flour 1 clove fresh garlic 2 c. dry white wine 1 tbsp. lemon juice 3 tbsp. cherry brandy 2 ... ( more )
- 1 lb. shredded Swiss cheese
- 3 tbsp. flour
- 1 clove fresh garlic
- 2 c. dry white wine
- 1 tbsp. lemon juice
- 3 tbsp. cherry brandy
- 2 loaves Italian or French bread, cut in cubes, crust on each side
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Rub fondue pot with garlic; pour in wine. Set over moderate heat. When air bubbles rise to s... ( more )

Ingredients (10) Eye: 3 tbsp. butter 3 tbsp. flour 1 tsp. salt 1/4 tsp. pepper 1/4 tsp. garlic salt Dash of nutmeg 3 c. milk 2 (8 oz. each) pkgs. pro... ( more )
- 3 tbsp. butter
- 3 tbsp. flour
- 1 tsp. salt
- 1/4 tsp. pepper
- 1/4 tsp. garlic salt
- Dash of nutmeg
- 3 c. milk
- 2 (8 oz. each) pkgs. processed Swiss cheese
- 2 tsp. Worcestershire sauce
- 2 loaves crusty French or Italian bread, cut into cubes with a piece of crust on each cube
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In a fondue pot (or pan) over medium heat, melt butter. Stir in next 5 ingredients. Add milk... ( more )

Ingredients (1) Eye: 1 garlic clove, halved crosswise<br> 1 1/2 cups dry white wine (preferably Swiss, such as Fendant)<br> 1 tablespoon cornstar... ( more )
- 1 garlic clove, halved crosswise<br> 1 1/2 cups dry white wine (preferably Swiss, such as Fendant)<br> 1 tablespoon cornstarch <br> 2 teaspoons kirsch <br> 1/2 lb Emmental cheese, coarsely grated (2 cups)<br> 1/2 lb Gruy&#232;re , coarsely g
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Rub inside of a 4-quart heavy pot with cut sides of garlic, then discard garlic. Add wine to... ( more )

Prep: 30m Servs: 6

Ingredients (12) Eye: Ingredients: 3 cups all purpose flour 1 teaspoon yeast 1 teaspoon salt 1 cup + warm water 1 teaspoon vegetable oil 1 lb. ... ( more )
- Ingredients:
- 3 cups all purpose flour
- 1 teaspoon yeast
- 1 teaspoon salt
- 1 cup + warm water
- 1 teaspoon vegetable oil
- 1 lb. ground beef or lamb
- 1 large onion, finely chopped or grated
- 1 teapsoon black pepper
- 3/4 teaspoon cumin
- 1 tablespoon olive oil
- oil for frying
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SAMBOUSEK - MEAT , VEGETABLE OR CHEESE ( more )

Dough Sprinkle yeast over water in mesuring cup. Allow to dissolve and stir until thoroughl... ( more )

Prep: 10m Cook: 10m Servs: 2

Ingredients (7) Eye: 1 cup dry white wine 1/2 pound shredded Swiss cheese 1/2 pound shredded Gruyere cheese 2 tablespoons all-purpose flour 1/4 teas... ( more )
- 1 cup dry white wine
- 1/2 pound shredded Swiss cheese
- 1/2 pound shredded Gruyere cheese
- 2 tablespoons all-purpose flour
- 1/4 teaspoon salt
- 1/4 teaspoon ground nutmeg
- 1 (1 pound) loaf French bread, cut into 1 inch cubes
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Yummies

"I've been making this fondue since the early 70's. Always so good!" ( more )

Simmer wine in fondue pot. Add Swiss cheese, Gruyere cheese, 1/4 pound at a time. Stir after... ( more )

Servs: 5

Ingredients (6) Eye: 3/4 cup apple cider or apple juice 2 cups shredded Cheddar cheese 1 cup shredded Swiss cheese 1 tablespoon cornstarch 1/8 teasp... ( more )
- 3/4 cup apple cider or apple juice
- 2 cups shredded Cheddar cheese
- 1 cup shredded Swiss cheese
- 1 tablespoon cornstarch
- 1/8 teaspoon pepper
- 1 (1 pound) loaf French bread, cubed
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"Cheese lovers are sure to enjoy dipping into this creamy quick-to-fix fondue that has just ... ( more )

In a large saucepan, bring cider to a boil. Reduce heat to medium-low. Toss the cheeses with... ( more )

Prep: 5m Cook: 10m Servs: 10

Ingredients (8) Eye: 1/2 lb swiss cheese 1/2 lb raclette cheese 1/4-1/2 cup Roquefort cheese 2/3-1 cup dry white wine 2 1/2 teaspoons flour 1 1/2 te... ( more )
- 1/2 lb swiss cheese
- 1/2 lb raclette cheese
- 1/4-1/2 cup Roquefort cheese
- 2/3-1 cup dry white wine
- 2 1/2 teaspoons flour
- 1 1/2 teaspoons Dijon mustard
- 2 teaspoons butter
- 1 clove garlic
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This one is a fast and easy recipe that can be done in the fondue pot, stove top or microwave. ( more )

Heat the wine, butter, flour, dijon and garlic to a very fast simmer whisking well. If makin... ( more )

Prep: 10m